Restoring a Little Bit of Balance
A few months back, we shared a little about Higashiru, our Locality Series release created to help create some awareness, and to support the Ohigas...
Read moreOne of the questions we get asked most often is why we decided to start up a brewery in Kyoto. While we now have plenty of people working at Kyoto...
Read moreThis is our 4th and final blog in the series marking out the craft beer industry's challenges in Japan, what we believe needs to happen for the sma...
Read more2 weeks ago, we shared the second blog in our series outlining Japan’s challenges in getting the general public aware of craft beer, and ensuri...
Read moreIt is with a heavy heart that we share today an announcement from our head brewer, Chris Hainge, sharing that he has decided that he will...
Read moreRecently we wrote the first in a series of blogs about the dilemma we feel craft beer in Japan is facing, and what we are planning to do about it.(...
Read moreWhen we started our brewery, it felt like craft beer was on an upward trajectory worldwide, and it was hard to imagine anything but a bright future...
Read moreWhen we started our brewery, almost no one in Japan knew what a growler was, never mind where to get one. A handful of places had picked up about ...
Read moreIn our last post (read here), we shared the back story behind our latest Locality Series beer, Higashiru. Our Locality Series focuses on a partners...
Read moreWe recently wrote a post about our donation to the “Kodomo Shokudo”, where we sent the proceeds of our Yosano beer (see post). Today we want to sh...
Read moreOur Locality Series is one where we don't make a large number of products, but we like to think that each has a significant relevance, being our se...
Read moreOur Locality Series is one way we look to give back to Kyoto, the community that has supported us from our foundation. A portion of the proceeds...
Read moreThis year, we are introducing a new IPA series, which is our “6 Innovators” series. In 2021, we refined our year-round beers and redefined our seri...
Read more