It's May, a month that has special meaning for us here at KBC, as it is the anniversary marking our first ever sale of beer...

A lot has changed since we started KBC. Some of this change has been in reaction to how the realities of running a brewery differ from the aspirations we had for it during the planning phase...

This is without doubt one of our most unique beers released to date. Not so much for the style brewed, hops used, or techniques adopted, but more for why it was brewed and what it was a part of.

If we are trying to find the positive in the mess that is Covid 19, one aspect has to be how it has brought so many people together to overcome the difficulties posed by the pandemic...

We have recently been speaking much of our need to shift our business model due to the impact of Covid 19. While we don’t want to make light of any aspect of what is going on, now is a time more than ever to attempt the new and interesting, and to try to see the good in the current situation...

The time is here! We are finally ready to begin the releases of our first barrel aged and wild beers that we have been introducing in our recent blog and Facebook posts...

As we mentioned in our blog post from April 8, the impact of Covid 19 has forced the world to change the way in which it operates, and Kyoto Brewing Co. has been no exception...

日本のクラフトビールに馴染みがあれば、Luc Lafontaine（ルーク）の名前を聞いたことがある方も多いと思います。私たちKBCとルークは遡ること2013年に知り合い、2014年の4月に醸造免許を取得した時には、ルークはわざわざ来日し、快く私たちの最初のビールが醸造所から旅立っていくまでをサポートしてくれたのです。。。

One of our most exciting posts as of late was our recent one about one of the major developments in beer production here at Kyoto Brewing Co. over the last year: barrel ageing. Before we get into information about one of the upcoming releases of these beers, Winter’s End, let us give you a bit of an insight into how we have approached the production of these unique brews...

We are getting closer and closer to being able to release the beers that embody one of our major initiatives we had planned for 2020: barrel aged beers...

A common theme flowing through the lips of everyone now that Covid 19 has taken over our attention and changed every aspect of our daily life is how we are all in this together.

In our recent post regarding the impact of Covid 19 on the brewing industry, we looked to shed some light on the difficulties that small businesses within our industry and all over the country are facing in this trying time...