Part of the fun of brewing beer is doing it with other brewers. Aside from just being a good time, collaborative brewing is an opportunity to learn from each other and produce a final product that neither brewery would be able to produce on their own. We hope our 'Nakama' (or 'friendship') series show a different side of KBC and that you can find a little bit of each brewery in every batch.
春の息吹 (A Breath of Spring)
1 bar limited to 1x kegs max This beer is a collaborative effort between Kyoto Brewing Co., the Brussels group of bars, and the Japan...